Coffee and mints

Pre-Christmas Fayre

from Thursday 1st December to Saturday 24th December inclusive
served daily 12:00 - 14:00 and from 19:00

Starters
Homemade Winter Vegetable Soup with Croutons
Deep Fried Whitebait dusted with Paprika
Classic Prawn Cocktail with mixed leaves & Marie Rose Sauce
Button Mushrooms in a creamy Garlic and Stilton Sauce

Enjoy 4 courses
for only
£19.50

Main courses
Traditional Roast Turkey with all the trimmings
Braised Birchstead Beef Steak Bordelaise
Pan Fried Duck Breast Bigarade
Grilled Fillet of Sea Bass with Lemon and Capers
Spinach and Ricotta Cannelloni

all served with our selection of freshly cooked vegetables and potatoes

Desserts
Christmas Pudding with Brandy Custard
Black Cherry Pancakes with Soft Scoop Vanilla Ice Cream
Chocolate Pudding with Whipped Cream
A Trio of Cheeses with Grapes and Biscuits